P O K E life 🐟 Lunch yesterday was salmon drizzled with ginger shoyu sauce. Perfect for a great day outdoors.
Read More...P O K E life 🐟 Lunch yesterday was salmon drizzled with ginger shoyu sauce. Perfect for a great day outdoors.
Read More...POI 💜 A traditional staple in native Hawaiian cuisine, Poi is made from the underground stem of taro. It has a smooth, creamy texture that changes daily due to the natural fermentation of lactobacillus bacteria, yeast and Geotrichum fungi.
Read More...Are you hungry, but short on time to make a meal? No prob-I got you 😝 This seriously is my go-to snack whenever I want something sweet and crunchy. I love love LOVE honey crisp apples and TJ’s Speculoos cookie...
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