It’s a pasta night for sure at the house. Leg day was brutal so I wanted to make sure I replenished with a nutrient-dense dish. Cook the pasta according to the box directions. On a separate pot I added some...
Read More...It’s a pasta night for sure at the house. Leg day was brutal so I wanted to make sure I replenished with a nutrient-dense dish. Cook the pasta according to the box directions. On a separate pot I added some...
Read More...Last night’s dinner ✨ School has been pretty hectic lately so for me to have time to whip something up to make is a miracle. Last night’s dish was a tofu stir-fry mixed in with broccoli, bell peppers, and zucchini....
Read More...Kung Pao Chicken 🐓 I’ll give y’all the ingredients for the sauce, because I think for any Asian-inspired recipe you can incorporate this “kung Pao sauce” with anything! It doesn’t have that super thick consistency that you would normally find...
Read More...Tonight’s dinner be like ✨ Brussels sprouts salad with fresh blueberries, toasted almonds, and homemade poppy seed sauce (so good) And then chili topped off with Fritos chips and shredded mild cheddar cheese on top. This whole dinner was inspired...
Read More...A quick, simple, and healthy tofu meal 🌱The other night I made my stir fry sesame tofu and it did NOT disappoint. I love incorporating Asian flavors to enhance the overall taste of the food. Also-if you want the tofu...
Read More...Honey garlic butter shrimp 🍤 ✨ Felt like taking a day off from working out and just wanted to clear my mind with something tasty. Who can relate? 🤣 Ingredients: 1 pound shrimp, deveined 6 cloves garlic, chopped Sat and...
Read More...✨Tonight’s dinner be like✨ Oven-baked salmon glazed with olive oil, salt, pepper, paprika, and onion powder. Popped it in the oven for 15 minutes at 425 degrees F. For my veggies I used kabocha squash (bought these at the Asian...
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